Pinot Nero Sanct Valentin 2019
St Michael Eppan – Eppan / Appiano (BZ), Alto Adige
Cold maceration (three days) with following fermentation and gentle pressing. Fermentation in stainless-steel tanks, followed by malolactic fermentation and aging in barrique-tonneau. Assemblage takes place after about a year, and then it is matured for another six months in big oak barrels.
Category price : 1403 – D